Kitchen Organisation Tips – One of the best ways to get your kitchen organized is to start with a clean slate. That means getting rid of any clutter building up over time. Once you’ve decluttered, it’ll be much easier to organize everything else.
Donate anything still in relatively good condition. Throw out anything you’re not sure about. If you’re wondering whether or not to keep something, ask yourself if it’s useful and do you want to keep it? Don’t worry about throwing broken stuff away; get rid of it.
To help make sure you don’t accidentally donate something you want to keep, make a list of items you need before donating them.
Bakeware, cooking utensils, and small appliances that you don’t use every day can be stored in cabinets or drawers. Store spices in a cabinet or a drawer as well.
If you have too many cookware items to store in your cabinets, stack them on top of each other and place them on an upper shelf or even on the backs of your upper cabinets.
You can also store your extra kitchen appliances like blenders, mixers, toasters, etc., in cabinets or even on shelves above your microwave or range if you have the space.
To help save counter space, place mixing bowls underneath dinner plates when storing them. Just make sure not to stack your plates too high, or the bowls can fall over.
Keeping these items out on countertops takes up precious space. Having them in an organized drawer or cabinet makes it easy to find what you need when you’re cooking.
For example, if you have several sets of serving boards, place them all together so that they can be stored away when not being used. If you don’t have enough dinner plates, a decorative trivet or cake plate on its side can help stack your dishes.
Place a dishtowel over each one to save your dishes from getting scratched when you’re washing them. This works exceptionally well for anything that tends to get dropped in the sink–like bowls, pots, and pans.
Place this block on the countertop near your sink or hanging on the wall above it. Store all of your sharpening tools and utensils in this block as well. To help prevent messes, clean up spills quickly so they don’t build up, spill over onto the countertop, and get into other things you’ll want to keep clean.
Some people line their drawers or cabinets with a layer of plastic to prevent knickknacks from falling over onto their knives and other kitchen utensils.
To help keep your knives from getting dull, you can place an old newspaper or paper towel over the blade to prevent scratching it.
If you don’t want to store all of your knives away in a knife block, you can also use a magnetic strip for your fridge door to keep them handy. You can find these strips at most cooking stores or online.
If you have cooking utensils and cookware that have passed their useful life, consider donating them to charity or selling them online if they are in good condition.
You can also donate or sell any unused and unwanted kitchen appliances that you no longer need. Just be sure the items are still in good condition before selling them.
If your kitchen is really out of control and you feel that it’s just too much to tackle on your own, hire a professional organizer to help you get things organized. You can find these experts by searching for professional organizers in your area.
To help save yourself some time, consider hiring an organizer who specializes in organizing kitchens, so they will know precisely where different utensils and appliances are supposed to go.
These are often messy and can litter your countertops and other things around your kitchen if they’re not disposed of properly. Use recycled paper products instead of tissue paper as they are gentler on your hands and easier to clean up spills with.
If using disposable tools, choose ones made out of cardboard over plastic which is more harmful to our health.
The best way to keep your kitchen organized is to develop a routine and stick to it. This will help you keep on top of the mess and make it easier to find what you need. Set aside time each week to declutter, organize, and clean your kitchen.
If you have tiny sponges for cleaning your countertops, wrap a rubber band around them to be easy to store when you’re done and won’t get dirty again until you’re ready to use them next.
If you have a few go-to recipes that you make all the time, create a list of them and post it on the inside of your cabinet or pantry door. This will make cooking a breeze.
In conclusion, if you want to keep your kitchen organized, it’s essential to develop a routine and stick to it. This will help you stay on top of things and avoid any last-minute messes.
We hope you enjoyed and learned something from this article – Kitchen Organisation Tips!